Avacado Garlic Aioli
A great
Aioli
for most anything you can imagine. I have used this on everything from Sweet Potatoes, Burgers to Wraps. The Creamy texture mixed with the Garlic and fresh Basil make this an instant favorite.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment